Oven 350 degrees Fahrenheit preheated 350 degrees. Green tea 2 tablespoons boiling water and 5-10 minutes. Cool mixture tea canola. Sugar in a bowl, whisk eggs. Baking powder, 1
tablespoon of the flour mixing, green tea, another bowl. Add the egg mixture to the flour mixture in half and meld it put together.
Green tea BREW half the batter, as well as flour, mix well. Until then, add all the other ingredients, mix all the ingredients completely. Butter bottom and side of the cake. Spoon cake batter powder format. Between 40 and 45 clean toothpick cake or minimum out, bake a cake. Remove the bar from the oven. Let us at least 10 minutes before making it cool
tablespoon of the flour mixing, green tea, another bowl. Add the egg mixture to the flour mixture in half and meld it put together.
Green tea BREW half the batter, as well as flour, mix well. Until then, add all the other ingredients, mix all the ingredients completely. Butter bottom and side of the cake. Spoon cake batter powder format. Between 40 and 45 clean toothpick cake or minimum out, bake a cake. Remove the bar from the oven. Let us at least 10 minutes before making it cool
Pour batter into prepared pans. Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool on wire rack for 30 minutes before turning out of the pans. To make Green Tea Frosting: Sift together confectioners' sugar and green tea powder. I like it very much .
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